2nd Virtual Conference On Agri, Food & Aqua

May 12-13, 2021       8:00 - 17:00 EDT

Theme: Seeking the Modernization in Agri-Food System and Aqua World Together

 

Past Conference Program

Dear Attendees,

With accomplishing a desired result of “1st Webinar On Agri, Food & Aqua" which was held last October 26-27, 2020 ,with attendance of umber of participants, We Inovine Meetings LLC are privileged to announce are captivate to announce ”2nd Virtual Conference on Agri, Food and Aqua", from May 12-13, 2021.

The demand for food is expected to go up considerably with increasing population. Indian agriculture needs advanced farming systems, Agri services, planting material, farm machinery, agro-processing equipment, crop care and soil health products, dairy, poultry and fishery technologies, infrastructure, value chain models, Agri and food businesses and substantial participation in global food and agro trade.

Theme: Seeking the Modernization in Agri-Food System and Aqua World Together

The conference was a congregation of eminent speakers from various reputed organizations with their paramount talks enlightening the gathering , The highlights of the meeting were the eponymic Keynote lectures from:

  1. Nicola Antonio Uccella, IRESMO FoundaƟ on Calabria University,Italy
  2. Alexander Sulakvelidze, IntralyƟ x, Inc., USA
  3. KerimanArserim-Uçar, Bingöl University, Turkey
  4. Aaron Tan, London, UK
  5. Tomas Komprda, Mendel University in Brno, Czech Republic
  6. Shehata M. G, Arid Lands CulƟ vaƟ on Research InsƟ tute, Egypt
  7. Yakov G Verkhivker, Odessa NaƟ onal Academy of Food Technologies, Ukraine
  8. Hyeon Jeong Park, Seoul National University of Science and Technology, South Korea
  9. Anushka Agarwal, Senior Research Scholar, National Sugar Institute, Kanpur, India
  10. Jeslyn Manuvel, NIFTEM, India
  11. Eman El-Wazzan, National Institute of Oceanography and Fisheries (NIOF), Egypt
  12. Betancourt M. Dante A, Food Safety Systems Professional, Mexico
  13. Larry Schaefer, Schaefer Global Management LLC,USA
  14. Tommaso Nastro , Food Technologist / Quality Manager, Italy
  15. Joel Cuello, The University of Arizona, USA
  16. Fidele EL ACHKAR, CEO of FoodSight , Lebanon
  17. Md. Abdul Hannan , Sher-e-Bangla Agricultural University, Bangladesh

The goal of Virtual conference on Agri, Food, Aqua 2021 is to deliver an scientific program for exchange of ideas and authoritative views by leading professionals which covers the research in Agriculture, Food and Aquaculture sectors in various production procedures. World Congress on Agri, Food Aqua conference is comprised of scientific sessions, keynote forums, Exhibitions, workshops, symposia and poster presentations where the most recent developments will be discussed. Agriculture, food, and aquaculture are a significant source of national income for developing countries. The major factor driving the growth of the Food market over the last few years is the rising burden of Food production. The value of Global Food markets is 325.16 billion US Dollars in the year 2016, and 350.70 Billion US Dollars in 2017 and Expected to rise up to 525.25 Billion dollars by 2022.Majorly covering the market verticals of Nutrition Science, Food Technology, Agriculture and Food Production, and Fisheries, Aquaculture and Sea Foods and will cover through the geographical regions across the globe.

All accepted abstracts will be published in respective Scientific International Journals. Selected contributions will be published in following subject related international Journals is “Journal of Food and Nutrition"

Target Audience

Directors, Board Members, Presidents, Vice Presidents, Deans and Head of the Departments | Academicians | Researchers | Scientific Farmers | Agriculture, Food and Aquaculture Industries | Agronomist, Plant scientists | R&D Laboratories | Food technologists | Food laureates | Food safety officers | Food Industrialists |Microbiologists | Agricultural Students, Scientists | Food scientist and researchers | Food Biochemists and nutritionist | Aqua-culturists | Aquaculture researchers

Zoom meeting invitation - Virtual conference on Agri, Food, Aqua 2021 : Inovine Conferences is invite and send you to a scheduled Zoom meeting Meeting ID and Passcode before one week of the event

We appreciate your time and consideration and looking forward to hear from you soon.

Don’t miss this webinar, for more Registration Details please follow this link: https://foodtechnology.inovineconferences.com/registration.php

Thanks and regards
Virtual conference on Agri, Food, Aqua 2021
Organizing committee

Submit Abstract Register Now

 

Past Conference Speakers

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Larry Schaefer
Schaefer Global Management LLC
USA

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Fidele El Achkar
CEO of FoodSight
Lebanon

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Betancourt M. Dante A
Food Safety Systems Professional
Mexico

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Eman El-Wazzan
National Institute of Oceanography and Fisheries (NIOF)
Egypt.

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Md. Abdul Hannan
Sher-e-Bangla Agricultural University
Bangladesh

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Spyridon Klironomos
Spain

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Anushka Agarwal
Senior Research Scholar, National Sugar Institute
India

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Joel Cuello
The University of Arizona
USA

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Rahul Batra
India

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Jeslyn Manuvel
NIFTEM, India

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Haixin Peng
USA

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Tommaso Nastro
Food Technologist / Quality Manager
Italy

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Hyeon Jeong Park
Seoul National University of Science and Technology
South Korea

Conference Sessions & Tracks

Sustainable Agriculture
  • Plant Fertilization and Protection
  • Postharvest Physiology and Technology
  • Seed Science and Technology
  • Soil Science and Technology
  • Organic Agriculture
  • Weed Science
  • Horticulture
  • Agricultural Biotechnology
  • Sustainable Agriculture
  • Horticulture and Soil Science
  • Livestock Farming
  • Veterinary Science and Entomology
  • Technology of Animal Foods
  • Waste and Water Management
  • Agriculture Economics and Agribusiness
Food Processing and Packaging Technologies
  • Food Science and Technology
  • Global Food Loses and Food Waste
  • Food Biotechnology
  • Nutrition and Diet Management
  • Novel Food Processing Technologies
  • Food Microbiology
  • Genetically Modified Foods
  • Food Additives
  • Food Analysis, Safety and Health
  • Altered Diet and Responses on Human Health
  • Agriculture & Food Security
  • Genetically Modified Foods
  • Sea Food Handling and Sustainability
Aquaculture
  • Fish Hatchery & Stocking
  • Aquaponics
  • Fish Pathology
  • Mariculture
  • Aquaculture and Fisheries Science
  • Integrated Multi-Trophic Aquaculture Posters
  • AquaFish Innovation Lab Posters
  • Recirculating Aquaculture Sustems
  • The Future of Aquaculture Value Chains
  • Integrated Multi-Trophic Aquaculture
  • Aquaculture Engineering and Methods
  • Aquatic Parasitology & Immunology
  • Aquatic Toxicology
  • Fish Farming Techniques
  • Industrial Aquaculture
 

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Who can Attend

  • Academicians
  • Researchers
  • Scientific Farmers
  • Agriculture, Food and Aquaculture Industries
  • Agronomist, Plant scientists.
  • R&D Laboratories
  • Food technologists
  • Food laureates
  • Food safety officers
  • Food Industrialists
  • Microbiologists
  • Agricultural Students, Scientists
  • Food scientist and researchers
  • Biochemist and nutritionist
  • Aqua-culturists
  • Aquaculture researchers

Why Choose Us

  • Global & Local expertise
  • Prospective attendees
  • Larger worldview of the profession
  • Open gateway towards innovation
  • Transparency communication
  • We focus on your career growth
  • We're passionate about what we do
  • Strong sense of identification
  • Quality without Compromise

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