HYBRID EVENT: You can participate in person at Paris France or Virtually from your home or work.
Conference Speakers
Lidiia Bondareva
F.F. Erisman, Moscow Region, Russia
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Kirti Gautam
Food Technologist/Food safety professional, India
Mary Nkongho Tanyitiku
University of Greenwich, United Kingdom
Sandra Milena Llano Gil
University of Montpellier, France
Taleb Yasmine
Jordan University, Algeria
Yousef Naserzadeh
RUDN University in Moscow, Russia
Laura Fernandez Casal
CARTIF, Spain
Nashi Khalid Alqahtani
King Faisal University, Saudi Arabia
Carlos Jimenez Estremera
Aragon Institute of Engineering Research, Spain
Maryam Mohammed Al-Ghazali
Sultan Qaboos University, Oman
Silvina Murialdo
Technological University (UTEC), Uruguay
Pritee Chaudhary
Food Safety and Standards Authority of India, India
