5th International Conference on Food Science & Technology

August 09-10, 2023       Hyatt Place London Heathrow Airport, UK

 

Scientific Program

From the very beginning, the Food Science and Technology conferences has been initiated by a Inovine Scientific meetings with leading academic scientists and research scholars from (2019- 2022) had been successfully completed that taken place outside every year, most recently in Rome. Now the conference will take place in London in 2023.

Theme: Food For Future: “Recent Advances and Future Prospects Focusing on Discoveries in Food Science and Technology

Previous edition of Food Science and Technology conferences:
  1. 4th Euro Global Conference on Food Science & Technology | November 11-12, 2022 | Rome, Italy
  2. 3rd Webinar on Food Science & Food Safety | April 05-06, 2021
  3. 2nd Webinar on Food Science & Food Safety| November 18-19, 2019, Paris 17, Paris, France
  4. 1st Webinar on Agri, Food & Aqua | October 26-27, 2020
  5. 1st World Congress on Food Science and Technology | July 15-17, 2019 Rome, Italy

Now this Year 5th International Conference on Food Science & Technology, August 09-10, 2023, London, United Kingdom . Food Science and Technology Conference co-coordinately invites all the Nutritionist, Dieticians, Professors, Deans, Scientist, Researchers, Research Scholars, Health experts, Delegates, Industrialists, and Students to exchange and share their experiences and research results in the field of Food Science & Technology.

As the food industry continues to evolve, we anticipate many Food scientists and Nutrition industry experts to congregate at this extraordinary conference and take cognizance of this important educational convention to promote the position of experimentation and progress being made.

This conference is an ideal platform for deliberation, networking and partnership between different stockholders, addressing the issues of societal outreach and industry, research and academic collaboration. This platform will be provided for presentation of original research in oral as well as poster sessions through blended mode.

Welcome Message Food Technology 2023

Syed Farhat Raza

With great pleasure, we warmly welcome honourable guests joining us to attend the two-day 5th International Conference on Food Science and Technology on August 09-10 at London-United Kingdom. The key theme is Food for Future: “Recent advances and prospects focusing on discoveries in Food Science and Technology.”

Food security and safety faces several challenges across both production and consumption. Threats like population growth, increased demand for food, the increase in scarcity water, limitation of the availability of land and the food losses and food waste to be addressed on solid grounds. Last two to three years were quite stressful where COVID-19 has imposed shocks on all segments of food supply chains, simultaneously affecting farm production, food processing, transport and logistics, and final demand. Not all sectors and products have been equally affected, and different products have experienced disruptions at different stages of the supply chain. In spite of all the challenges, food supply chain must continue to evolve and access to the right technology, knowledge and information are the critical success factors to mitigate these challenges.

In the conference, food professionals such as researchers, scientists, scholars, delegates from industry and renowned organizations will be participating to share their experience and knowledge earned during their respective careers. Therefore, it is an excellent opportunity for the participants to have access to the latest information on the most recent information on the technological development to meet the current and future challenges. Further to it, the conference will be a good platform to consolidate the network, have direct access to the various professionals and get maximum benefit out of it. World is a global village and learning from the cross discussion is the most powerful tool for success.

On the behalf of the conference management team, I invite all honorable stake holders of the food supply chain to participate in this important event and look forward to see them in the conference.

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Renowned Speakers

Teo Hao Xin

Teo Hao Xin

Universiti Sains Malaysia
Malaysia
Syed Farhat Raza

Syed Farhat Raza

IT Projects Champion Aquascot Limited
UK
Carsten Pedersen

Carsten Pedersen

Pedersen Nutrition Ltd
Dorset, UK
Maria Athanasopoulou

Maria Athanasopoulou

Chair woman of the World Food Travel Association
Greece
Peer Ederer

Peer Ederer

Global Food and Agriculture Network
Switzerland
Louise Abayomi

Louise Abayomi

Universit of Greenwich
UK
Jose Edgar Zapata Montoya

Jose Edgar Zapata Montoya

University of Antioquia, Medellin
Colombia
Margherita Pettinato

Margherita Pettinato

University of Genoa
Italy
Amalia Conte

Amalia Conte

University of Foggia
Italy
Vania Sbeyde Farias Cervantes

Vania Sbeyde Farias Cervantes

Tecnologico Nacional de Mexico
Mexico
Yousef Naserzadeh

Yousef Naserzadeh

RUDN University in Moscow
Russia
Yun Hee Shon

Yun Hee Shon

Bio-Medical Research Institute
Republic of Korea
Dima El Janoudi

Dima El Janoudi

Lebanese International University
Beirut, Lebanon
Muraleedhar S. Aski

Muraleedhar S. Aski

Division of Genetics, ICAR-Indian Agricultural Research Institute
India

VIEW ALL SPEAKERS

Conference Sessions & Tracks

  • Food science & technology
  • Food chemistry and biochemistry
  • Food microbiology
  • Technology of cereals,legumes and oil seeds
  • Food processing and technology
  • Fermented foods and beverages technology
  • Food engineering and materials science
  • Technology of milk and milk products
  • Fruit and vegetable processing&preservation techniques
  • Technology of meat,fish,poultry &their products
  • Food safety, quality control and management systems
  • Novel food processing technologies
  • Advanced research and trends in food sciences
  • Nutraceutical and functional food sector.
  • Recent food trends and future foods and clean eating.
  • Food and nutritional toxicology
  • Food product development and entrepreneurship
  • Sustainability in agriculture and food global food chain
  • Food bioscience, biotechnology& biophysics
  • Combating hunger and malnutrition.
  • Food security and global concerns
  • 3D food printing
  • Covid-19 food security challenges
  • Food for improving immunity
  • Food safety and standards
  • Food Allergy
 

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Conference Schedule

Time Session
08:30 AM - 09:00 AM Registrations
09:00 AM - 09:30 AM Opening Ceremony and Introduction
09:30 AM - 10:30 AM Keynote Presentations
10:30 AM -11:00 AM Group Photography and Refreshments II
11:00 AM - 12:30 PM Keynote Presentations
12:30 PM - 13:30 PM Lunch with Table Discussions
13:30 PM - 14:30 PM Hands on Workshop
14:30 PM - 16:00 PM Conference Sessions
16:00 PM - 16:30 PM Evening Coffee Break and Networking
16:30 PM - 18:00 PM Poster Presentations I
Time Session
09:00 AM - 10:30 AM Keynote Sessions
10:30 - 11:00 Coffee and Refreshment Break
11:00 - 12:30 Keynote Sessions
12:30 - 13:30 Lunch with Table Discussions
13:30 - 15:00 Conference Sessions
15:00 PM - 16:00 PM Young Research Forum
16:00 PM - 16:30 PM Evening Coffee Break and Networking
16:30 PM - 17:30 PM Poster Presentations II
17:30 PM - 18:30 PM Closing Ceremony

Who can Attend

  • Food Scientist or Technologist
  • Food Batch makers Physicians
  • Agricultural or Food Science Technician
  • Healthcare professionals
  • Professional Food Forager
  • Researchers & Academicians
  • Lecturers and Students
  • Nutritionists
  • Dieticians
  • Industrial Experts
  • Restaurant Publicist
  • Research Chef
  • Pharmaceutical companies
  • Food Entrepreneur
  • Cookbook Author
  • Nutraceutical companies

Why To Attend

  • Interact with eminent international speakers
  • Avail opportunities to network and exchange ideas
  • Access new and profound research ideas
  • Publish your research in relevant Scopus Indexed journals
  • Connect with industry experts at the Conference
  • Share your knowledge to enhance your field
  • Get Certified for your Participation

Collaborated Journals

 

Venue & Hospitality

Hyatt Place London Heathrow Airport

Address: The Grove, Bath Rd, Harmondsworth, West Drayton UB7 0DG, United Kingdom

London is the capital and largest city of England and the United Kingdom, with a population of just under 9 million. It stands on the River Thames in south-east England at the head of a 50-mile (80 km) estuary down to the North Sea, and has been a major settlement for two millennia.The City of London, its ancient core and financial centre, was founded by the Romans as Londinium and retains its medieval boundaries. The City of Westminster, to the west of the City of London, has for centuries hosted the national government and parliament. Since the 19th century, the name "London" has also referred to the metropolis around this core, historically split between the counties of Middlesex, Essex, Surrey, Kent, and Hertfordshire, which largely comprises Greater London, governed by the Greater London Authority.

As one of the world's major global cities, London exerts a strong influence on its arts, entertainment, fashion, commerce and finance, education, health care, media, science and technology, tourism, and transport and communications. With Europe's largest concentration of higher education institutions, it is home to some of the highest-ranked academic institutions in the world—Imperial College London in natural and applied sciences, the London School of Economics in social sciences, and the comprehensive University College London. London is the most visited city in Europe and has the busiest city airport system in the world. The London Underground is the oldest rapid transit system in the world. London is home to the most 5-star hotels of any city.

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