HYBRID EVENT: You can participate in person at Paris France or Virtually from your home or work.
Conference Details
| Conference Name | 4th Euro Global Conference on Food Science and Technology |
|---|---|
| Conference Date | 11 Nov 2022 - 12 Nov 2022 |
| City | rome |
| Country | Italy |
Conference Speakers
Anushka Akash Kanodia
National Sugar Institute
Kanpur
Yousef Naserzadeh
Friendship University
Russia
Leyla Nesrin Kahyaoglu
Middle East Technical University
Turkey
William Kimaru
Laboratory Analyst
Kenya Bureau of Standards
Ivana Sola
Department of Biology
Croatia
Muraleedhar S. Aski
Indian Agricultural Research Institute
New Delhi, India
Romuald Gaillard
Laval Unversity
Canada
Romuald Gaillard
Laval Unversity
Canada
Babacar DIOP
University Institute of Fisheries and Aquaculture Dakar
Senegal
Dante Betancourt
Nuevo Leon
Mexico
Flavia Aparecida Reitz Cardoso
Federal University of Technology
Brazil
