World Congress On Food Science and Technology

July 15-17, 2019 Rome, Italy

Conference Sessions & Tracks

  • Food Science and Technology
  • Food and Beverage
  • Pharma and Nutraceuticals
  • Sports Nutrition
  • Current Advances in Nutrition & Food Sciences
  • Probiotics
  • Food Engineering
  • Current Trends in Food Technology
  • Food Adulteration
  • Food Rheology
  • Agri Food Technology
  • Food Biotechnology
  • Dairy Food Technology
  • Food Marketing and Economics
  • Food Science and Food Chemistry
  • Nano Technology in Food Industry
  • Food Poisoning and Regulatory Toxicology
  • Food Storage and Preservation
  • Food Analysis and Quality Control
  • Food Packaging
  • Food Safety, Quality and Policy
  • Food Public Health & Hygiene
  • Waste Management Techniques in Food and Beverage Industry
  • Food Processing, Safety & Technology
  • Agriculture Engineering
  • Soil Science
  • Plant Pathology & Plant Biotechnology
  • Fisheries & Aquaculture
  • Agriculture & Horticulture
  • Enzymes in Food
  • Fermentation Technology
  • Food Chemistry & Food Microbiology